With our delectable hors d'oeuvres menu options, entertain your guest before the main reception as they socialize and leisurely enjoy cocktails and satisfy their taste buds with our tantalizing first-class cuisines.

You may create your menu from the listed selections by choosing any five options.

From the Cocktail Station - you may make your selection in each column.

• One from Vegetarian Selection
• Two from Cold Selection
• Two from Hot Selection
• UPGRADE SELECTIONS - AVAILABLE AT ADDITIONAL COST based on selection

HOT SELECTIONS
Mini Escoveitched Fish Fillet
Breaded Fish Finger
Plantain Wrapped in Bacon
Conch or Codfish Fritters
Chicken or Beef Mini Meat Patty
Mini Jerk Chicken Wings
Herb Grilled Chicken Breast

COLD SELECTIONS
Fresh Fruit Platter
Fruit & Cheese Kebab
Ham & Cheese Sandwich
Tuna Canapes 
Garlic Rolls w/Blue Cheese Dip
Plain Rolls with Butter
Sweetener - Assorted Pastries

VEGETARIAN SELECTIONS
Roast Garlic Bruschetta  
Vegetable Crudite w/Dip
Fresh Fruit Skewers
Cheese & Cracker Display
Vegetable Mini Patties
Vegetable Wraps

UPGRADE OPTIONS
Shrimp Kebabs  
Shrimp Cocktail
Crab Cakes
Assorted Seafood Display
Smoked Salmon on Crustini
Pasta Primavera

OPTIONAL SUBSTITUTION 

• Sweetener  - Assorted  Pastries &  Desserts

BEVERAGE SERVICE

• Hors D'oeuvres are served with Fruit Juices, Rum Punch & Signature Cocktail Drink